As the weather cools down, I find myself craving something warm, comforting, and nutritious. Broccoli soup has always been one of my go-to meals for chilly days. It’s creamy, delicious, and packed with green goodness. That’s why I decided to gather these 30 broccoli soup recipes—to share all the tasty ways you can enjoy this classic dish.
If you’re someone who loves healthy eating, cooking at home, or simply wants a satisfying meal, this post is just for you. Whether you’re an experienced chef or just starting in the kitchen, these recipes will cater to your taste and skill level. Plus, they’re great for anyone looking to add more vegetables to their diet without sacrificing flavor.
In this collection, you’ll discover a variety of broccoli soup recipes that are not only creamy and flavorful but also easy to prepare. From classic versions that warm your soul to creative twists that surprise your taste buds, there’s something here for everyone. You’ll get ideas for quick weeknight dinners, cozy gatherings, or meal prep for those busy days ahead.
So grab your pot and get ready to blend some broccoli magic. Dive into these recipes to find your new favorites. Together, we’ll make sure you have creamy green goodness at your fingertips whenever you need it!
1. Classic Creamy Broccoli Soup

If you’re craving comfort food, this creamy broccoli soup is just what you need. It’s packed with fresh broccoli, aromatic garlic, and sweet onion, creating a smooth texture that warms you from the inside out. This soup is versatile enough to serve as a starter or a satisfying main dish. Pair it with crusty bread or a light salad to make a perfect meal.
Ingredients:
2 cups chopped broccoli
1 medium onion, chopped
2 garlic cloves, minced
4 cups vegetable broth
1 cup skim milk
Salt and pepper to taste
1 tbsp olive oil
Instructions:
1. Heat olive oil in a pot over medium heat.
2. Add onions and garlic; sauté until soft and translucent.
3. Stir in chopped broccoli and vegetable broth, bringing it to a boil.
4. Lower the heat and let it simmer for about 15 minutes until the broccoli is tender.
5. Remove from heat and let cool slightly, then blend until smooth.
6. Return to heat, stir in milk, and season with salt and pepper.
7. Serve hot, topped with a sprinkle of cheese or fresh herbs for added flavor.
FAQs:
Can I use frozen broccoli? Yes, just adjust the cooking time to avoid overcooking.
Classic Creamy Broccoli Soup
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Amazon$19.992. Broccoli Cheddar Soup

Imagine a steaming bowl of broccoli cheddar soup, where the earthy taste of broccoli meets the creamy richness of cheddar cheese. This dish is a family favorite, especially on chilly nights. It’s simple to whip up and pairs beautifully with a crisp salad or a hearty sandwich. You’ll love how quickly it comes together, making it perfect for lunch or dinner.
Ingredients:
2 cups chopped broccoli
1 medium onion, diced
2 garlic cloves, minced
3 cups vegetable broth
1 cup shredded cheddar cheese
1 cup milk
2 tbsp flour
Salt and pepper to taste
Instructions:
1. In a pot, sauté onions and garlic in a bit of oil until they become soft.
2. Add chopped broccoli and broth, cooking until the broccoli is tender.
3. In a separate bowl, combine flour and milk until smooth.
4. Stir this mixture into the pot and cook until it thickens slightly.
5. Mix in the cheddar cheese until it melts, then season with salt and pepper.
6. Ladle into bowls and top with extra cheese if desired.
FAQs:
Can I make it gluten-free? Yes, just swap flour for cornstarch.
Broccoli Cheddar Soup
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Amazon$8.493. Vegan Broccoli Soup

Looking for a plant-based option? This vegan broccoli soup is a creamy delight thanks to blended cashews that add richness and healthy fats. It’s perfect for anyone on a vegan journey or those wanting to eat cleaner. Enjoy this soup guilt-free while still feeling full and satisfied after each bite.
Ingredients:
2 cups broccoli
1 onion, chopped
3 garlic cloves, minced
4 cups vegetable broth
1 cup soaked cashews
Salt and pepper to taste
1 tbsp olive oil
Instructions:
1. In a pot, heat the olive oil and sauté the onions and garlic until soft.
2. Add the broccoli and broth, letting it simmer until the broccoli is tender.
3. Stir in the soaked cashews and blend the mixture until smooth.
4. Adjust seasoning with salt and pepper and serve hot.
FAQs:
Can I use something other than cashews? Yes, silken tofu works well for a different texture.
Vegan Broccoli Soup
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Amazon$21.974. Creamy Broccoli and Potato Soup

This soup brings together broccoli and potatoes, creating a filling and nutritious dish. The potatoes naturally thicken the soup, giving it a creamy texture without heavy cream. It’s a fantastic choice for those watching their weight while still wanting a hearty meal.
Ingredients:
2 cups chopped broccoli
2 medium potatoes, diced
1 onion, chopped
4 cups vegetable broth
1 cup milk or dairy alternative
Salt and pepper to taste
Instructions:
1. Sauté the onions in a pot until translucent, then add the diced potatoes and broccoli.
2. Pour in the vegetable broth and bring to a boil.
3. Let it simmer until all the vegetables are tender.
4. Blend until smooth, then return to the heat and stir in milk.
5. Season with salt and pepper, and serve warm.
FAQs:
Can I freeze this soup? Yes, it freezes well in airtight containers.
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Are you ready to spice things up? This curried broccoli soup offers a warm, flavorful twist with its curry powder. It’s perfect for those who enjoy a bit of heat along with their veggies. This unique recipe transforms traditional broccoli soup into a dish that will excite adventurous eaters.
Ingredients:
2 cups broccoli florets
1 onion, diced
2 garlic cloves, minced
1 tbsp curry powder
4 cups vegetable broth
1 cup coconut milk
Salt and pepper to taste
Instructions:
1. Heat olive oil in a pot and sauté onions and garlic until soft.
2. Add curry powder, then stir in the broccoli and broth.
3. Simmer until the broccoli is tender, then blend until smooth.
4. Return to the pot, mix in coconut milk, and adjust seasoning.
5. Serve with a drizzle of coconut milk on top.
FAQs:
Is this soup spicy? You can adjust the curry powder to control the heat.
Curried Broccoli Soup
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This rich, creamy soup blends broccoli and cauliflower, creating a delightful flavor that’s both comforting and nutritious. Even if you think you don’t like vegetables, this soup might surprise you! It’s a wonderful way to enjoy two healthy veggies in one delicious bowl.
Ingredients:
1 cup broccoli florets
1 cup cauliflower florets
1 onion, chopped
1 cup cheddar cheese
4 cups vegetable broth
1 cup milk
Salt and pepper to taste
Instructions:
1. Sauté the onion until translucent, then add both broccoli and cauliflower.
2. Pour in the vegetable broth and let it simmer until the veggies are soft.
3. Blend until smooth, then return to the heat.
4. Stir in the cheese and milk until melted, then season.
5. Enjoy warm with crusty bread on the side.
FAQs:
Can I use frozen vegetables? Yes, just adjust the cooking time accordingly.
Fun fact: broccoli and cauliflower boost fiber by about 2–3 grams per cup, helping you feel full longer. This creamy broccoli soup recipe idea proves healthy broccoli soup recipes can be comforting, cheesy, and easy—without sacrificing flavor.
Broccoli and Cauliflower Cheese Soup
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Ready to try something different? This smoky broccoli soup introduces a hint of paprika, making each spoonful a cozy experience. It’s perfect for those who enjoy deeper flavors in their meals. This recipe elevates plain broccoli into a gourmet delight.
Ingredients:
2 cups broccoli florets
1 onion, chopped
2 garlic cloves, minced
1 tsp smoked paprika
4 cups vegetable broth
1 cup almond milk
Salt and pepper to taste
Instructions:
1. Sauté the onions and garlic until soft, then stir in the smoked paprika.
2. Add the broccoli and broth, simmering until the broccoli is tender.
3. Blend until smooth, then add almond milk and season.
4. Serve hot with a sprinkle of smoked paprika on top.
FAQs:
Can I use fresh or frozen broccoli? Both options work well.
Smoky Broccoli Soup
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This soup beautifully combines the mild sweetness of leeks with the earthy flavor of broccoli. It’s a comforting, lighter alternative to heavier soups. Perfect for lunch or a light dinner, this dish is sure to please anyone looking for a warm, nutritious meal.
Ingredients:
2 cups broccoli
1 large leek, cleaned and chopped
1 onion, chopped
4 cups vegetable broth
1 cup skim milk
Salt and pepper to taste
Instructions:
1. Sauté the onions and leeks until soft.
2. Add the broccoli and broth, then simmer until tender.
3. Blend until smooth, stir in the milk, and season.
4. Serve hot, garnished with a swirl of cream if desired.
FAQs:
Can I use other vegetables? Yes, celery or carrots can add nice flavor.
Fun fact: a cup of broccoli has about 31 calories, yet this broccoli and leek soup delivers cozy, satisfying flavor. For a lighter twist, swap skim milk for almond milk, and still enjoy creamy texture in your broccoli soup recipes.
Broccoli and Leek Soup
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Amazon$3.699. Spicy Broccoli Soup with Jalapeños

Bring the heat with this spicy broccoli soup! The addition of jalapeños gives it a delightful kick. This soup is perfect for those who crave a bit more excitement in their meals. Quick to prepare, it’s sure to warm you up on chilly days.
Ingredients:
2 cups broccoli florets
1 onion, chopped
1-2 jalapeños, diced
4 cups vegetable broth
1 cup skim milk
Salt and pepper to taste
Instructions:
1. Sauté the onion and jalapeños until soft.
2. Add the broccoli and broth, cooking until tender.
3. Blend until smooth, then stir in milk and season.
4. Serve hot with a slice of lime for extra zest.
FAQs:
Can I use other spices? Try adding cumin for a new flavor profile.
Spicy Broccoli Soup with Jalapeños
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This nutritious soup is loaded with vibrant greens, delivering plenty of vitamins and minerals. Spinach not only adds a beautiful color but also boosts the soup’s nutritional value. Enjoy this dish knowing it’s just as good for your health as it is for your taste buds.
Ingredients:
1 cup broccoli florets
1 cup fresh spinach
1 onion, chopped
4 cups vegetable broth
1 cup almond milk
Salt and pepper to taste
Instructions:
1. Sauté the onion until soft, then add the broccoli and broth, simmering until tender.
2. Stir in the spinach and blend until smooth.
3. Add almond milk and season with salt and pepper.
4. Serve warm, garnished with croutons for extra crunch.
FAQs:
Can I include other greens? Yes, kale works well as a substitute.
Broccoli and Spinach Soup
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Sneak in some protein with this hearty broccoli and bean soup. The beans add texture and vital nutrients, making this dish a fulfilling meal that’s low in calories. It’s perfect for busy weeknights when you need something quick yet satisfying.
Ingredients:
2 cups broccoli florets
1 can white beans, rinsed
1 onion, chopped
4 cups vegetable broth
1 cup almond milk
Salt and pepper to taste
Instructions:
1. Sauté the onions until translucent, then add the broccoli and broth, cooking until tender.
2. Stir in the beans and blend until smooth.
3. Add almond milk and season well.
4. Serve warm, garnished with fresh parsley.
FAQs:
Can I use dried beans? Yes, just cook them beforehand.
Broccoli and Bean Soup
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This soup bursts with flavor from fresh herbs, offering a refreshing take on traditional broccoli soup. It’s perfect for spring or summer, giving you a garden-fresh taste that feels light and bright. Enjoy this dish on its own or pair it with a side for a complete meal.
Ingredients:
2 cups broccoli florets
1 onion, chopped
4 cups vegetable broth
1 cup milk
1 cup assorted fresh herbs (like parsley, cilantro, or basil)
Salt and pepper to taste
Instructions:
1. Sauté the onion until soft, then add the broccoli and broth, cooking until tender.
2. Add the herbs and blend until smooth.
3. Return to heat, stir in milk, and season with salt and pepper.
4. Serve warm, garnished with extra herbs for a fresh touch.
FAQs:
Can I use dried herbs? Yes, but use less as they are more concentrated.
Herbed Broccoli Soup
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Enjoy the delightful combination of earthy mushrooms and fresh broccoli in this creamy soup. The mushrooms add depth, enhancing the flavor of the broccoli and creating a rich, satisfying meal. It’s perfect for chilly nights or whenever you need a comforting bowl of goodness.
Ingredients:
2 cups broccoli florets
1 cup mushrooms, sliced
1 onion, chopped
4 cups vegetable broth
1 cup milk
Salt and pepper to taste
Instructions:
1. Sauté the onions and mushrooms until soft, then add the broccoli and broth, cooking until tender.
2. Blend until smooth, then stir in milk and season.
3. Serve hot with a sprinkle of mushrooms on top for garnish.
FAQs:
Can I use dried mushrooms? Yes, soak them before adding to the soup.
Creamy Broccoli and Mushroom Soup
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This unique soup combines the refreshing taste of fennel with broccoli, creating a delightful dish. If you love a slightly sweet flavor with your greens, this soup is a great choice. It’s perfect for a light summer meal and will surprise your taste buds.
Ingredients:
2 cups broccoli florets
1 bulb fennel, chopped
1 onion, chopped
4 cups vegetable broth
1 cup milk
Salt and pepper to taste
Instructions:
1. Sauté the onion and fennel until soft, then add the broccoli and broth, cooking until tender.
2. Blend until smooth, then stir in milk and season.
3. Serve warm, garnished with fennel fronds for a pretty touch.
FAQs:
Can I use other herbs? Yes, dill complements fennel beautifully.
Broccoli Fennel Soup
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Looking for a filling option? This soup incorporates protein-rich quinoa, making it even more nutritious. It’s perfect for meal prep, as it keeps well in the fridge and is satisfying for lunch or dinner. Enjoy knowing you’re getting a healthy dose of veggies and grains all in one bowl.
Ingredients:
2 cups broccoli florets
1 cup cooked quinoa
1 onion, chopped
4 cups vegetable broth
1 cup milk
Salt and pepper to taste
Instructions:
1. Sauté the onion until translucent, then add the broccoli and broth, cooking until tender.
2. Stir in the quinoa and blend until smooth.
3. Add milk, season, and serve warm.
FAQs:
Can I use other grains? Yes, brown rice or barley can work well.
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This hearty soup is loaded with lentils, adding protein and fiber to your meal. It’s perfect for a filling dinner that keeps you satisfied for hours. With its rich flavor and healthy ingredients, this soup is a great option for any day of the week.
Ingredients:
2 cups broccoli florets
1 cup lentils
1 onion, chopped
4 cups vegetable broth
1 cup milk
Salt and pepper to taste
Instructions:
1. In a pot, sauté the onions until translucent, then add the broccoli and lentils along with the broth.
2. Cook until the lentils are tender.
3. Blend until smooth, then stir in the milk and season.
4. Serve warm, garnished with a sprinkle of paprika.
FAQs:
Can I use canned lentils? Yes, just adjust the cooking time accordingly.
Broccoli and Lentil Soup
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This vibrant soup combines the classic flavors of tomato soup with the nutritious goodness of broccoli. It’s a unique twist that’s not just delicious but also looks great on the table. Perfect for impressing your guests or enjoying a cozy night in.
Ingredients:
1 cup broccoli florets
1 can crushed tomatoes
1 onion, chopped
4 cups vegetable broth
1 cup cream or milk
Salt and pepper to taste
Instructions:
1. Sauté the onions until soft, then add the crushed tomatoes and broth.
2. Stir in the broccoli and cook until tender.
3. Blend until smooth, then add cream or milk and season.
4. Serve warm, garnished with fresh basil for a lovely finish.
FAQs:
Can I use fresh tomatoes? Yes, about 4-5 medium tomatoes will work great.
Creamy Broccoli and Tomato Soup
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This fun twist on classic ramen incorporates nutritious broccoli, creating a satisfying meal that’s quick to prepare. Perfect for a weeknight dinner, this dish balances health and comfort in one bowl. You’ll love how easy it is to make!
Ingredients:
2 cups broccoli florets
4 cups vegetable broth
2 packs ramen noodles
1 tsp soy sauce
Salt and pepper to taste
Instructions:
1. In a pot, bring vegetable broth to a boil and add broccoli.
2. Cook until tender, then add ramen noodles and soy sauce.
3. Cook until noodles are soft, then season and serve hot.
FAQs:
Can I add other vegetables? Yes, bell peppers or carrots would work nicely.
Broccoli Ramen Soup
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19. Broccoli and Cheese Stuffed Peppers

These stuffed peppers are a fun and wholesome way to enjoy cheesy broccoli. Perfect for lunch or dinner, they pack a nutritious punch while being deliciously satisfying. You’ll love how colorful and inviting they look on your table.
Ingredients:
4 bell peppers, halved
2 cups cooked quinoa
1 cup broccoli florets, steamed
1 cup cheese, shredded
1 tsp garlic powder
Salt and pepper to taste
Instructions:
1. Preheat the oven to 375°F (190°C).
2. In a bowl, mix quinoa, broccoli, cheese, garlic powder, salt, and pepper.
3. Stuff halved peppers with the mixture and place them on a baking sheet.
4. Bake for 30 minutes until the peppers are soft and the cheese is bubbly.
5. Serve warm and enjoy!
FAQs:
Can I prepare them ahead of time? Yes, they can be assembled the night before.
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This rustic soup combines healthy barley with broccoli for a filling dish perfect for cold weather. It’s hearty, wholesome, and brimming with flavor. Enjoy this bowl of comfort on chilly days when you crave something warming and nutritious.
Ingredients:
2 cups broccoli florets
1 cup barley
1 onion, chopped
4 cups vegetable broth
Salt and pepper to taste
Instructions:
1. Sauté the onion until translucent, then add barley and broth.
2. Cook for about 15 minutes, then add broccoli and simmer until tender.
3. Season with salt and pepper, and serve warm.
FAQs:
Can I use instant barley? Yes, just adjust cooking time accordingly.
Rustic Broccoli and Barley Soup
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This creamy soup blends smooth avocado with broccoli, resulting in a unique dish that’s light yet satisfying. It’s ideal for a refreshing meal at any time of day. Enjoy this healthy treat that feels indulgent without the guilt!
Ingredients:
2 cups broccoli florets
1 ripe avocado
1 onion, chopped
4 cups vegetable broth
Salt and pepper to taste
Instructions:
1. Sauté the onion until soft, then add broccoli and broth, cooking until tender.
2. Blend until smooth, then add avocado and season.
3. Serve warm or chilled, drizzled with olive oil.
FAQs:
Can I use frozen broccoli? Yes, just adjust cooking time.
Broccoli and Avocado Soup
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This chowder-style soup combines sweet corn with broccoli for a comforting, delightful dish. It’s perfect for cozy nights in, bringing creamy textures and rich flavors together in one bowl. You’ll love how satisfying this soup is, especially on cooler days!
Ingredients:
2 cups broccoli florets
1 cup corn (fresh or frozen)
1 onion, chopped
4 cups vegetable broth
1 cup milk
Salt and pepper to taste
Instructions:
1. Sauté the onion until soft, then add broccoli, corn, and broth.
2. Cook until the broccoli is tender, then blend slightly for texture.
3. Stir in milk and season well.
4. Serve warm with fresh herbs on top.
FAQs:
Can I use canned corn? Yes, but rinse thoroughly before adding.
Broccoli and Corn Chowder
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This unique soup blends nutty almonds with creamy broccoli for a delightful mix of textures and flavors. It’s not only delicious but also provides healthy fats, making it a nutritious option. Enjoy this soup as a filling meal that satisfies your cravings.
Ingredients:
2 cups broccoli florets
1 cup almonds, soaked
1 onion, chopped
4 cups vegetable broth
Salt and pepper to taste
Instructions:
1. Sauté the onion until soft, then add broccoli and broth, cooking until tender.
2. Blend until smooth with soaked almonds and season.
3. Serve warm, garnished with almonds for a crunchy touch.
FAQs:
Can I use different nuts? Yes, cashews work great too.
Broccoli and Almond Soup
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This sweet potato and broccoli soup combines the natural sweetness of potatoes with the fresh taste of broccoli. It’s creamy, comforting, and perfect for any time of the year. Enjoy a unique flavor profile that’s sure to please your taste buds.
Ingredients:
2 cups broccoli florets
1 large sweet potato, peeled and diced
1 onion, chopped
4 cups vegetable broth
Salt and pepper to taste
Instructions:
1. Sauté the onion until soft, then add sweet potato and broccoli with broth.
2. Cook until tender, then blend until creamy.
3. Season with salt and pepper, and serve warm.
FAQs:
Can I use white potatoes? Yes, but sweet potatoes add more flavor.
Broccoli and Sweet Potato Soup
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This creamy coconut broccoli soup is a tropical delight, combining the freshness of broccoli with rich coconut milk. It’s a fun way to bring a taste of the tropics into your kitchen! Enjoy this soup as a light yet satisfying meal.
Ingredients:
2 cups broccoli florets
1 can coconut milk
1 onion, chopped
4 cups vegetable broth
Salt and pepper to taste
Instructions:
1. Sauté the onion until soft, then add broccoli and broth, cooking until tender.
2. Blend until smooth with coconut milk, and season well.
3. Serve warm, garnished with toasted coconut flakes for extra flavor.
FAQs:
Can I make this soup ahead? Yes, it reheats well.
Broccoli and Coconut Soup
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365 by Whole Foods Market, Organic Low Sodium Vegetable Broth, 32 Fl Oz
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Thai Kitchen Gluten Free Unsweetened Coconut Milk, 13.66 fl oz
Amazon$3.2826. Broccoli and Pea Soup

This colorful soup combines broccoli with sweet green peas for a refreshing dish. It’s light and vibrant, perfect for spring or summer. Enjoy a unique taste that’s both satisfying and nutritious.
Ingredients:
2 cups broccoli florets
1 cup peas (fresh or frozen)
1 onion, chopped
4 cups vegetable broth
Salt and pepper to taste
Instructions:
1. Sauté the onion until soft, then add broccoli and broth, cooking until tender.
2. Stir in peas, blend until smooth, then season.
3. Serve warm, garnished with a drizzle of olive oil.
FAQs:
Can I use frozen peas? Yes, just add them closer to the end.
Broccoli and Pea Soup
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Amazon$29.9927. Broccoli and Orange Soup

This unique soup features broccoli paired with orange for a refreshing twist. The citrus adds brightness, making it a fantastic option for a light lunch or starter at dinner. Enjoy this delightful dish that will surprise your palate!
Ingredients:
2 cups broccoli florets
1 orange, juiced and zested
1 onion, chopped
4 cups vegetable broth
Salt and pepper to taste
Instructions:
1. Sauté the onion until soft, then add broccoli and broth, cooking until tender.
2. Blend until smooth, then stir in orange juice and zest.
3. Serve warm with a slice of orange for garnish.
FAQs:
Can I use other citrus? Yes, lemon or lime can work well.
Fun fact: orange juice and zest boost vitamin C and brighten broccoli soup, a must-have in broccoli soup recipes. It keeps calories light and makes a zippy, satisfying starter for busy weeknights.
Broccoli and Orange Soup
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Amazon$10.7228. Broccoli and Cilantro Soup

This refreshing soup combines the bright flavor of cilantro with the earthiness of broccoli. It’s a light dish full of flavor, perfect for summer. Enjoy this delightful option that’s both tasty and nutritious.
Ingredients:
2 cups broccoli florets
1 cup cilantro, chopped
1 onion, chopped
4 cups vegetable broth
Salt and pepper to taste
Instructions:
1. Sauté the onion until soft, then add broccoli and broth, cooking until tender.
2. Add cilantro, blend until smooth, then season.
3. Serve warm, garnished with extra cilantro.
FAQs:
Can I use other herbs? Yes, parsley or basil can also work.
Broccoli and Cilantro Soup
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Amazon$9.9929. Broccoli and Chicken Soup

This hearty soup adds shredded chicken for extra protein, making it a filling option. It’s perfect for a cozy dinner, packed with flavors that satisfy. This soup will keep you warm and content during colder months.
Ingredients:
2 cups broccoli florets
1 cup cooked chicken, shredded
1 onion, chopped
4 cups chicken broth
1 cup milk
Salt and pepper to taste
Instructions:
1. Sauté the onion until soft, then add broccoli and broth, cooking until tender.
2. Stir in shredded chicken and blend until desired consistency.
3. Add milk, season, and serve warm.
FAQs:
Can I use other proteins? Yes, turkey or tofu can be great substitutes.
Broccoli and Chicken Soup
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Amazon$8.4930. Broccoli and Artichoke Soup

This gourmet soup features a delightful combination of artichokes and broccoli. Perfect for impressing guests, it’s rich, creamy, and full of flavor. Enjoy this dish during special occasions or whenever you want to treat yourself.
Ingredients:
2 cups broccoli florets
1 can artichoke hearts, drained
1 onion, chopped
4 cups vegetable broth
1 cup milk
Salt and pepper to taste
Instructions:
1. Sauté the onion until soft, then add broccoli and broth, cooking until tender.
2. Add artichokes and blend until smooth.
3. Stir in milk, season, and serve warm.
FAQs:
Can I use frozen artichokes? Yes, just thaw them before use.
Broccoli and Artichoke Soup
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Bonsenkitchen Hand Blender, Immersion Blender with 2 Mixing Speed, Elect…
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365 by Whole Foods Market, Organic Low Sodium Vegetable Broth, 32 Fl Oz
Amazon$3.69
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Amazon$29.99Conclusion

These 30 broccoli soup recipes showcase the versatility of this nutritious vegetable, proving that healthy eating can be delicious and enjoyable. From creamy delights to spicy twists, there’s a recipe here for everyone, whether you’re a broccoli fan or just beginning to appreciate its many benefits. So, why not give one (or several) of these recipes a try? Embrace the creamy green goodness and share your favorites with family and friends!
Note: We aim to provide accurate product links, but some may occasionally expire or become unavailable. If this happens, please search directly on Amazon for the product or a suitable alternative.
This post contains Amazon affiliate links, meaning we may earn a small commission if you purchase through our links, at no extra cost to you.
Frequently Asked Questions
What Are Some Easy and Quick Broccoli Soup Recipes for Beginners?
If you’re new to cooking, don’t worry! There are plenty of easy and quick broccoli soup recipes you can try. For instance, a basic creamy broccoli soup can be whipped up in just 30 minutes with minimal ingredients like broccoli, onion, garlic, and vegetable broth.
Simply sauté the onion and garlic, add the broccoli and broth, simmer, and blend until smooth. It’s a delicious way to dive into cooking healthy soup recipes!
How Can I Make Broccoli Soup More Flavorful Without Adding Calories?
Great question! You can enhance the flavor of your broccoli soup without piling on calories by using herbs and spices. Consider adding nutmeg, garlic powder, or freshly cracked pepper for a flavor boost.
A splash of lemon juice or a sprinkle of nutritional yeast can also add depth without compromising your healthy goals. It’s all about experimenting with flavors to keep your creamy soup ideas exciting!
Are Broccoli Soup Recipes Suitable for Weight Loss?
Absolutely! Many broccoli soup recipes are packed with nutrients while being low in calories, making them perfect for weight loss. Broccoli is high in fiber and water, which helps keep you full.
By focusing on fresh ingredients and avoiding heavy creams, you can create light, nutritious soup options that satisfy your cravings without derailing your diet. It’s a win-win!
What Are Some Vegetarian Broccoli Dishes to Pair with Soup?
If you’re enjoying a bowl of broccoli soup, why not complement it with other vegetarian broccoli dishes? You can pair it with a fresh broccoli salad, roasted broccoli with garlic, or a quinoa and broccoli bowl.
These combinations not only elevate your meal but also provide a variety of textures and flavors, making your dining experience even more enjoyable!
Can I Freeze Broccoli Soup for Later Use?
Yes, you can definitely freeze broccoli soup! Just allow it to cool completely before transferring it to airtight containers or freezer bags.
When you’re ready to enjoy it again, simply reheat on the stove or in the microwave. Freezing your healthy soup recipes is a fantastic way to meal prep and ensure you always have a nutritious option on hand!
Related Topics
broccoli soup recipes
healthy soup recipes
creamy soup ideas
vegetarian dishes
quick meals
nutritious options
low-calorie soups
meal prep
easy recipes
vegetable soup
weight loss
comfort food
Note: We aim to provide accurate product links, but some may occasionally expire or become unavailable. If this happens, please search directly on Amazon for the product or a suitable alternative.
This post contains Amazon affiliate links, meaning we may earn a small commission if you purchase through our links, at no extra cost to you.
Frequently Asked Questions
What Are Some Easy and Quick Broccoli Soup Recipes for Beginners?
If you’re new to cooking, don’t worry! There are plenty of easy and quick broccoli soup recipes you can try. For instance, a basic creamy broccoli soup can be whipped up in just 30 minutes with minimal ingredients like broccoli, onion, garlic, and vegetable broth.
Simply sauté the onion and garlic, add the broccoli and broth, simmer, and blend until smooth. It’s a delicious way to dive into cooking healthy soup recipes!
How Can I Make Broccoli Soup More Flavorful Without Adding Calories?
Great question! You can enhance the flavor of your broccoli soup without piling on calories by using herbs and spices. Consider adding nutmeg, garlic powder, or freshly cracked pepper for a flavor boost.
A splash of lemon juice or a sprinkle of nutritional yeast can also add depth without compromising your healthy goals. It’s all about experimenting with flavors to keep your creamy soup ideas exciting!
Are Broccoli Soup Recipes Suitable for Weight Loss?
Absolutely! Many broccoli soup recipes are packed with nutrients while being low in calories, making them perfect for weight loss. Broccoli is high in fiber and water, which helps keep you full.
By focusing on fresh ingredients and avoiding heavy creams, you can create light, nutritious soup options that satisfy your cravings without derailing your diet. It’s a win-win!
What Are Some Vegetarian Broccoli Dishes to Pair with Soup?
If you’re enjoying a bowl of broccoli soup, why not complement it with other vegetarian broccoli dishes? You can pair it with a fresh broccoli salad, roasted broccoli with garlic, or a quinoa and broccoli bowl.
These combinations not only elevate your meal but also provide a variety of textures and flavors, making your dining experience even more enjoyable!
Can I Freeze Broccoli Soup for Later Use?
Yes, you can definitely freeze broccoli soup! Just allow it to cool completely before transferring it to airtight containers or freezer bags.
When you’re ready to enjoy it again, simply reheat on the stove or in the microwave. Freezing your healthy soup recipes is a fantastic way to meal prep and ensure you always have a nutritious option on hand!
Related Topics
broccoli soup recipes
healthy soup recipes
creamy soup ideas
vegetarian dishes
quick meals
nutritious options
low-calorie soups
meal prep
easy recipes
vegetable soup
weight loss
comfort food






