When the weather turns chilly, there’s nothing quite like a warm bowl of soup to bring comfort and joy. I’ve been craving deep, savory flavors that wrap around me like a cozy blanket, and beef broth soup is the answer. It has that rich, hearty taste that can transform a simple meal into something special. So, I decided to gather some of the best beef broth soup recipes out there to share with you.
If you’re someone who loves cooking from scratch or enjoys the warmth of homemade meals, this collection is for you. Whether you’re a busy parent, a novice cook, or a seasoned chef, these recipes offer something for everyone. You’ll find dishes that are perfect for weeknight dinners or those cozy weekends when you want to take your time in the kitchen.
What you’ll get here is over 25 flavorful beef broth soup recipes that are not only delicious but also easy to make. Each recipe is crafted to give you that deep, savory taste you’re looking for, and many come with tips to help you customize them to your liking. From classic favorites to bold new combinations, these soups will make your taste buds dance.
Imagine coming home after a long day, and the comforting aroma of beef broth soup fills your kitchen. It’s simple, satisfying, and the kind of meal that brings people together. Let’s dive in and explore these hearty recipes that promise to warm your soul, nourish your body, and brighten your table.
1. Classic Beef and Vegetable Soup
Are you craving something hearty and comforting? This classic beef and vegetable soup is your go-to solution! Imagine tender beef simmered with fresh veggies like carrots, celery, and potatoes, all swimming in a rich, flavorful broth. This warm bowl not only warms your heart but also packs a punch of nutrients to keep your immune system strong. It’s a family favorite for a reason—everyone loves the blend of textures and tastes.
Ingredients:
1 lb beef chuck, cut into 1-inch pieces
2 tbsp olive oil
4 cups beef broth (homemade is best!)
2 carrots, diced
2 stalks celery, diced
1 medium onion, chopped
2 potatoes, cubed
Salt and pepper to taste
1 tsp dried thyme
Fresh parsley for garnish
Instructions:
1. Heat olive oil in a large pot over medium heat.
2. Add beef chunks and brown on all sides, about 5-7 minutes.
3. Stir in onions, carrots, and celery; cook for 5 minutes.
4. Pour in beef broth, add potatoes, thyme, salt, and pepper.
5. Bring to a boil, then reduce heat and let simmer for 1 hour.
6. Taste and adjust seasoning as needed. Serve hot, garnished with parsley.
FAQs:
Can I use chicken instead of beef? Yes, it will change the flavor, but it can be delicious!
How can I make it gluten-free? Use gluten-free broth and ensure all other ingredients are certified gluten-free.
Classic Beef and Vegetable Soup
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Amazon Grocery, Beef Broth, 32 Oz (Previously Amazon Fresh, Packaging Ma…
Amazon$1.19
Lodge 5 Quart Cast Iron Double Dutch Oven – Pre-Seasoned – Lid Converts …
Amazon$59.902. Spicy Beef Ramen Soup
Looking for a soup that packs a punch? This spicy beef ramen soup is exactly what you need! With the bold flavors of ginger, garlic, and a hint of chili paste, it elevates your regular ramen to a whole new level. Tender beef shreds mingle with chewy noodles, creating a comforting dish that warms you from the inside out. Perfect for those chilly nights when you need something invigorating!
Ingredients:
1 lb beef sirloin, thinly sliced
4 cups homemade beef broth
2 packs of ramen noodles
2 tbsp soy sauce
1 tbsp chili paste (adjust for spice)
1 inch ginger, minced
2 cloves garlic, minced
2 green onions, sliced
1 cup bok choy, chopped
Soft-boiled eggs for garnish
Instructions:
1. In a pot, sauté ginger and garlic until fragrant.
2. Add sliced beef and cook until browned (about 5 minutes).
3. Pour in beef broth and soy sauce, bring to a simmer.
4. Stir in chili paste and cook for 10 minutes.
5. Add ramen noodles and bok choy; cook until noodles are tender.
6. Serve in bowls, topped with soft-boiled eggs and green onions.
FAQs:
Can I use store-bought broth? Yes, but homemade gives a deeper flavor.
How do I store leftovers? Keep in an airtight container in the fridge for up to 3 days.
Spicy Beef Ramen Soup
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Amazon Grocery, Beef Broth, 32 Oz (Previously Amazon Fresh, Packaging Ma…
Amazon$1.19
Nissin Top Ramen Noodle Soup, Chicken, 3 Ounce (Pack of 24)
Amazon$6.98
Huy Fong Sambal Oelek Ground Chili Paste – 8 oz x 2 bottles
Amazon$4.983. Beef Barley Soup
Craving something filling and nutritious? This beef barley soup is a fantastic option! With tender beef and nutty barley, it offers a hearty meal perfect for lunch or dinner. The barley absorbs the rich flavors from the broth, creating a satisfying soup that you’ll want to enjoy again and again. It’s a wholesome choice, packed with vegetables to support your immune health!
Ingredients:
1 lb beef stew meat, diced
1 cup pearl barley
6 cups beef broth
2 carrots, diced
1 cup peas
1 onion, chopped
3 stalks celery, diced
2 tbsp tomato paste
1 tsp dried bay leaf
Salt and pepper to taste
Instructions:
1. In a large pot, brown the beef over medium heat for 5-7 minutes.
2. Add onions, carrots, and celery; sauté until softened.
3. Stir in tomato paste and cook for another 2 minutes.
4. Add beef broth, barley, bay leaf, salt, and pepper. Bring to a boil.
5. Reduce heat and let simmer for about 45 minutes until barley is tender.
6. Adjust seasoning and serve hot.
FAQs:
Can I freeze this soup? Yes, it freezes well—just omit adding peas until reheating.
What else can I add? Mushrooms and spinach are great additions!
Beef Barley Soup
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Amazon Grocery, Beef Broth, 32 Oz (Previously Amazon Fresh, Packaging Ma…
Amazon$1.19
Bob’s Red Mill Pearl Barley, 30oz (Pack of 4) – Non GMO, Vegan, Kosher
Amazon$12.88
Kirecoo Stainless Steel Stock Pot – 8 Quart Heavy Duty Induction Cooking…
Amazon$29.994. Italian Beef Soup with Orzo
Are you ready to enjoy a taste of Italy? This Italian beef soup with orzo is both comforting and delicious! Tender beef and orzo pasta swim in a savory broth infused with aromatic herbs. With fresh basil and parsley, every spoonful transports you straight to the heart of Italy. It’s perfect for family dinners or cozy nights in!
Ingredients:
1 lb ground beef
1 cup orzo pasta
6 cups beef broth
1 can diced tomatoes
2 cloves garlic, minced
1 onion, chopped
2 cups spinach
1 tbsp dried oregano
Salt and pepper to taste
Fresh basil for garnish
Instructions:
1. In a large pot, brown the ground beef with onions and garlic.
2. Drain excess fat and add diced tomatoes, broth, and oregano.
3. Bring to a boil; stir in orzo and simmer for 10 minutes.
4. Add spinach and cook until wilted.
5. Season with salt and pepper, and serve hot garnished with basil.
FAQs:
Is orzo gluten-free? No, it’s made from wheat; try gluten-free pasta if needed.
Can this be made ahead? Yes, it keeps well in the fridge for 3 days.
A cozy bowl of Italian beef soup with orzo turns weeknights into a trattoria moment—comforting, simple, and doable. Tender beef, hearty orzo, and fresh basil prove that beef broth soup recipes can be both nourishing and crave-worthy.
Italian Beef Soup with Orzo
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Amazon Grocery, Beef Broth, 32 Oz (Previously Amazon Fresh, Packaging Ma…
Amazon$1.19
RiceSelect Orzo Rice-Shaped Pasta, Premium Non-GMO Orzo Pasta, 26.5-Ounc…
Amazon$8.99
9 Herb Indoor Garden Kit – Unique Kitchen Gift for Women, Men, Mom, Frie…
Amazon$19.065. Thai Beef Coconut Soup
Ready for a flavor adventure? This Thai beef coconut soup will blow your taste buds away! The creamy coconut milk blends beautifully with spices like lemongrass, ginger, and lime. Tender beef slices soak in this aromatic broth, creating a savory-sweet balance that’s hard to resist. Perfect for those who enjoy something different!
Ingredients:
1 lb beef flank steak, sliced thinly
1 can coconut milk
3 cups beef broth
1 stalk lemongrass, smashed
1 inch ginger, minced
Juice of 1 lime
1 red chili, sliced
1 cup mushrooms, sliced
Fresh cilantro for garnish
Instructions:
1. In a large pot, combine beef, broth, lemongrass, and ginger; bring to a boil.
2. Reduce heat and simmer for 10 minutes.
3. Add coconut milk, mushrooms, and chili; cook for another 5 minutes.
4. Stir in lime juice and adjust seasoning.
5. Serve hot, garnished with fresh cilantro.
FAQs:
Can I substitute chicken? Absolutely! Chicken works well too.
How can I make it dairy-free? Use full-fat coconut milk as the base.
Thai Beef Coconut Soup
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365 by Whole Foods Market, Organic Coconut Milk, 13.5 Fl Oz
Amazon$2.69
Amazon Grocery, Beef Broth, 32 Oz (Previously Amazon Fresh, Packaging Ma…
Amazon$1.19
6. Beef and Lentil Soup
In search of a nutritious meal that satisfies? This beef and lentil soup is packed with protein and fiber! The earthy flavor of lentils pairs perfectly with rich beef broth, creating a wholesome dish that boosts your immune system. Plus, it’s versatile—feel free to add any of your favorite vegetables for an extra health kick!
Ingredients:
1 lb ground beef
1 cup lentils, rinsed
6 cups beef broth
3 carrots, diced
2 stalks celery, diced
1 onion, chopped
1 tbsp cumin
Salt and pepper to taste
Instructions:
1. In a large pot, brown the ground beef with onions.
2. Add carrots and celery, cooking until softened.
3. Stir in lentils, broth, cumin, salt, and pepper.
4. Bring to a boil, then reduce to a simmer for 45 minutes, until lentils are tender.
5. Adjust seasoning and serve hot.
FAQs:
Can I use canned lentils? Yes, but adjust cooking time to prevent mushiness.
How do I store leftovers? Refrigerate in an airtight container for up to 4 days.
Beef and Lentil Soup
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Amazon Grocery, Beef Broth, 32 Oz (Previously Amazon Fresh, Packaging Ma…
Amazon$1.19
CLEAR CREEK Green Lentils | Project Non-GMO Verified | 4 lb | Vegan | No…
Amazon$18.95
Kirecoo Stainless Steel Stock Pot – 8 Quart Heavy Duty Induction Cooking…
Amazon$29.997. Beef Pho with Fresh Herbs
Dive into the world of Vietnamese cuisine with this beef pho! This classic dish features a fragrant broth filled with tender beef slices, fresh herbs, and rice noodles. The spices create a warm and comforting meal that not only satisfies but also supports your immune health. Perfect for any day of the week!
Ingredients:
8 oz beef sirloin, thinly sliced
4 cups beef broth
2 packs rice noodles
1 onion, sliced
1 star anise
1 cinnamon stick
Fresh cilantro and basil for garnish
Lime wedges for serving
Instructions:
1. In a large pot, bring beef broth to a boil.
2. Add onion, star anise, and cinnamon; simmer for 15 minutes.
3. Cook rice noodles according to package instructions.
4. In bowls, layer cooked noodles, top with raw beef slices, then pour hot broth over.
5. Garnish with fresh herbs and serve with lime wedges.
FAQs:
Can I use chicken instead of beef? Yes, it’s just as delicious!
How do I store leftovers? Keep broth and noodles separate to avoid mushiness.
Beef Pho with Fresh Herbs
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Amazon Grocery, Beef Broth, 32 Oz (Previously Amazon Fresh, Packaging Ma…
Amazon$1.19
8. Beef Tortilla Soup
Craving something with a kick? This beef tortilla soup is a flavor fiesta! Bursting with tender beef, beans, and crispy tortilla strips, it’s a filling dish perfect for gatherings or cozy nights in. Not only does it taste great, but it also provides a delicious way to boost your immune health.
Ingredients:
1 lb ground beef
4 cups beef broth
1 can black beans, drained
1 can diced tomatoes
1 onion, chopped
2 cloves garlic, minced
1 tsp cumin
Tortilla chips for topping
Lime wedges for serving
Instructions:
1. In a pot, brown ground beef with onion and garlic.
2. Add diced tomatoes, beans, broth, and cumin; bring to a boil.
3. Reduce heat and let simmer for 20 minutes.
4. Serve hot topped with tortilla chips and lime wedges.
FAQs:
Can I make it vegetarian? Yes, substitute beef with mushrooms or lentils.
How do I store leftovers? In an airtight container in the fridge for up to 3 days.
Beef Tortilla Soup
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Amazon Grocery, Beef Broth, 32 Oz (Previously Amazon Fresh, Packaging Ma…
Amazon$1.19
365 by Whole Foods Market, Organic Restaurant Style White Corn Tortilla …
Amazon$3.41
Kirecoo Stainless Steel Stock Pot – 8 Quart Heavy Duty Induction Cooking…
Amazon$29.999. Beef and Sweet Potato Soup
Looking for a comforting dish that’s also nutritious? This beef and sweet potato soup is the answer! Combining tender beef with sweet potatoes in a rich broth creates a satisfying meal that warms you up on chilly evenings. The natural sweetness of the sweet potatoes helps boost your immune system.
Ingredients:
1 lb beef stew meat, diced
2 medium sweet potatoes, cubed
4 cups beef broth
1 onion, chopped
2 cloves garlic, minced
1 tsp paprika
Salt and pepper to taste
Fresh cilantro for garnish
Instructions:
1. In a large pot, brown the beef with onions and garlic.
2. Add sweet potatoes, broth, paprika, salt, and pepper; bring to a boil.
3. Reduce heat and let simmer for 25 minutes until sweet potatoes are tender.
4. Serve hot, garnished with fresh cilantro.
FAQs:
Can I use other potatoes? Yes, regular potatoes work well too.
How do I store leftovers? Refrigerate in an airtight container for up to 3 days.
Beef broth soup recipes are your go-to for cozy nights—one simmered pot can boost immune support and warm you from the inside. Add sweet potatoes, onions, and garlic to keep it hearty, practical, and nourishing.
Beef and Sweet Potato Soup
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Amazon Grocery, Beef Broth, 32 Oz (Previously Amazon Fresh, Packaging Ma…
Amazon$1.19
Kirecoo Stainless Steel Stock Pot – 8 Quart Heavy Duty Induction Cooking…
Amazon$29.9910. Mediterranean Beef Soup
Transport your taste buds with this Mediterranean beef soup! Infused with herbs like rosemary and oregano, this dish offers a delightful mix of flavors. The addition of grains like quinoa or couscous gives it a hearty texture that fills you up. It’s a comforting meal that’s perfect for any night of the week!
Ingredients:
1 lb ground beef
6 cups beef broth
1 cup quinoa or couscous
1 can chickpeas, drained
2 cups spinach
2 carrots, diced
1 onion, chopped
1 tbsp dried rosemary
Salt and pepper to taste
Instructions:
1. In a pot, brown the ground beef with onions and carrots.
2. Stir in chickpeas, broth, and quinoa/couscous.
3. Bring to a boil, then reduce heat and simmer for 30 minutes.
4. Add spinach and season with rosemary, salt, and pepper.
5. Serve hot and enjoy the Mediterranean flavors!
FAQs:
Can I use barley instead of quinoa? Yes, it works perfectly!
How do I store leftovers? Keep in an airtight container for up to 3 days.
Mediterranean Beef Soup
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Amazon Grocery, Beef Broth, 32 Oz (Previously Amazon Fresh, Packaging Ma…
Amazon$1.19
BetterBody Foods Organic Quinoa, Vegan, Gluten Free, Low Glycemic Rice R…
Amazon$11.49
Organic Rosemary Leaves – 1lb (16oz) – 100% Certified Organic – EarthWis…
Amazon$12.9911. Beef and Mushroom Soup
If you love mushrooms, you’re in for a treat with this beef and mushroom soup! The earthy flavors of mushrooms complement the savory broth beautifully, creating a rich and satisfying dish. It’s perfect for any occasion and adds great nutrients to your diet, especially with the added mushrooms. You’ll want to make this one often!
Ingredients:
1 lb beef chuck, diced
2 cups mushrooms, sliced
6 cups beef broth
2 carrots, diced
1 onion, chopped
2 cloves garlic, minced
1 tbsp Worcestershire sauce
Salt and pepper to taste
Instructions:
1. In a pot, brown the beef with onions and garlic.
2. Add mushrooms and carrots; sauté until soft.
3. Pour in beef broth and Worcestershire sauce; bring to a simmer.
4. Cook for about 30 minutes until beef is tender.
5. Season with salt and pepper before serving hot.
FAQs:
Can I use dried mushrooms? Yes, but soak them in warm water before adding.
What can I serve it with? Crusty bread pairs well!
Beef and Mushroom Soup
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Amazon Grocery, Beef Broth, 32 Oz (Previously Amazon Fresh, Packaging Ma…
Amazon$1.19
Orsky Dried Shiitake Mushrooms Sliced, Dried Mushrooms for Cooking, Quic…
Amazon$14.99
French’s Worcestershire Sauce, 1 gal – One Gallon Container of Gluten-Fr…
Amazon$8.2812. Savory Beef Cabbage Soup
Need a comforting meal that’s also nutritious? This savory beef cabbage soup is perfect! Packed with crispy cabbage and tender beef in a hearty broth, this dish is not only delicious but low in calories too. Cabbage is a nutrient powerhouse, making it a great choice for boosting your immune system.
Ingredients:
1 lb ground beef
4 cups beef broth
4 cups chopped cabbage
2 carrots, diced
1 onion, chopped
2 cloves garlic, minced
1 tsp dried thyme
Salt and pepper to taste
Instructions:
1. In a pot, brown ground beef with onions and garlic.
2. Add cabbage and carrots, cooking until soft.
3. Pour in beef broth and thyme; bring to a boil.
4. Reduce heat and simmer for 20 minutes.
5. Season to taste and serve hot.
FAQs:
Can I use other greens instead of cabbage? Yes, kale or spinach work well too.
How do I store leftovers? Refrigerate in an airtight container for up to 3 days.
Savory Beef Cabbage Soup
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Amazon Grocery, Beef Broth, 32 Oz (Previously Amazon Fresh, Packaging Ma…
Amazon$1.19
Kirecoo Stainless Steel Stock Pot – 8 Quart Heavy Duty Induction Cooking…
Amazon$29.9913. Beef Goulash Soup
Warm up with this hearty Hungarian-style beef goulash soup! Infused with paprika and spices, it’s a vibrant dish that delivers warmth and comfort. The mix of beef, tomatoes, and peppers makes it perfect for family gatherings or cozy dinners at home. You’ll love the flavor and heartiness!
Ingredients:
1 lb beef stew meat, cubed
6 cups beef broth
1 can diced tomatoes
1 bell pepper, chopped
1 onion, chopped
2 tbsp paprika
2 cloves garlic, minced
Salt and pepper to taste
Instructions:
1. In a large pot, brown the beef and onions.
2. Add garlic, peppers, and paprika; cook for 5 minutes.
3. Stir in tomatoes and beef broth; bring to a boil.
4. Reduce heat and simmer for 1 hour until beef is tender.
5. Season with salt and pepper before serving hot.
FAQs:
Can this be made ahead? Yes, it tastes even better the next day!
How do I store leftovers? Store in an airtight container in the fridge for up to 4 days.
Beef Goulash Soup
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Amazon Grocery, Beef Broth, 32 Oz (Previously Amazon Fresh, Packaging Ma…
Amazon$1.19
Amazon Grocery, Paprika, 2.75 Oz (Previously Happy Belly, Packaging May …
Amazon$1.76
Amazon Basics Round Pre-Seasoned Cast Iron Dutch Oven Pot with Lid and D…
Amazon$43.1914. Beef and Rice Soup
Looking for a quick and comforting meal? This beef and rice soup is both simple and satisfying! With tender beef and fluffy rice in a savory broth, it warms the soul. It’s perfect for busy weeknights when you want something easy yet delicious.
Ingredients:
1 lb beef stew meat, diced
1 cup brown rice
6 cups beef broth
2 carrots, diced
1 onion, chopped
2 cloves garlic, minced
Salt and pepper to taste
Instructions:
1. In a pot, brown the beef with onions and garlic.
2. Add carrots, broth, and rice; bring to a boil.
3. Reduce heat and simmer for 30 minutes until rice is tender.
4. Season with salt and pepper before serving hot.
FAQs:
Can I use white rice? Yes, adjust cooking time accordingly.
How do I store leftovers? Refrigerate in an airtight container for up to 3 days.
Beef and Rice Soup
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Amazon Grocery, Beef Broth, 32 Oz (Previously Amazon Fresh, Packaging Ma…
Amazon$1.19
AROMA Digital Rice Cooker, 4-Cup (Uncooked) / 8-Cup (Cooked), Steamer, G…
Amazon$34.99
Kirecoo Stainless Steel Stock Pot – 8 Quart Heavy Duty Induction Cooking…
Amazon$29.9915. Beef and Black Bean Soup
This beef and black bean soup is a flavorful delight! With tender beef and nutrient-rich black beans in a savory broth, this dish is both filling and nutritious. It’s perfect for any day of the week and offers a tasty way to boost your immune system.
Ingredients:
1 lb ground beef
2 cups black beans, drained
4 cups beef broth
1 can diced tomatoes
1 onion, chopped
2 cloves garlic, minced
1 tsp cumin
Lime wedges for serving
Instructions:
1. In a pot, brown ground beef with onions and garlic.
2. Add diced tomatoes, black beans, broth, and cumin; bring to a boil.
3. Reduce heat and let simmer for 20 minutes.
4. Serve hot with lime wedges.
FAQs:
Can I use canned beans? Yes, just rinse and drain before using.
How do I store leftovers? Refrigerate in an airtight container for up to 3 days.
Beef and Black Bean Soup
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Amazon Grocery, Beef Broth, 32 Oz (Previously Amazon Fresh, Packaging Ma…
Amazon$1.19
Lodge 5 Quart Cast Iron Double Dutch Oven – Pre-Seasoned – Lid Converts …
Amazon$59.9016. Beef and Quinoa Soup
Craving a nutritious and filling meal? This beef and quinoa soup is just what you need! Packed with protein, the quinoa adds a delightful texture while soaking up all the savory flavors from the beef broth. It’s great for meal prep and easy to customize with your favorite vegetables.
Ingredients:
1 lb ground beef
1 cup quinoa, rinsed
6 cups beef broth
2 carrots, diced
1 onion, chopped
2 cloves garlic, minced
1 tsp cumin
Salt and pepper to taste
Instructions:
1. In a pot, brown the ground beef with onions and garlic.
2. Add carrots and quinoa; stir to combine.
3. Pour in the beef broth and bring to a boil.
4. Reduce heat and let simmer for 30 minutes until quinoa is cooked.
5. Season with salt and pepper before serving hot.
FAQs:
Can I use other grains instead of quinoa? Yes, farro or barley work well.
How do I store leftovers? Store in an airtight container in the fridge for up to 4 days.
Beef and Quinoa Soup
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Amazon Grocery, Beef Broth, 32 Oz (Previously Amazon Fresh, Packaging Ma…
Amazon$1.19
BetterBody Foods Organic Quinoa, Vegan, Gluten Free, Low Glycemic Rice R…
Amazon$11.49
Kirecoo Stainless Steel Stock Pot – 8 Quart Heavy Duty Induction Cooking…
Amazon$29.9917. Hearty Beef and Potato Soup
Are you in the mood for pure comfort food? This hearty beef and potato soup is just what you need! With tender beef and creamy potatoes in a savory broth, it’s perfect for family gatherings or cozy nights in. This dish not only tastes great but also provides energy and nutrients to support your immune health.
Ingredients:
1 lb beef chuck, diced
4 cups beef broth
3 potatoes, cubed
2 carrots, diced
1 onion, chopped
2 cloves garlic, minced
1 tsp thyme
Salt and pepper to taste
Instructions:
1. In a pot, brown the beef with onions and garlic.
2. Add potatoes, carrots, broth, thyme, salt, and pepper; bring to a boil.
3. Reduce heat and let simmer for 45 minutes until potatoes are tender.
4. Serve hot, enjoying the comforting flavors!
FAQs:
Can I use sweet potatoes? Yes, they add a nice sweetness.
How do I store leftovers? Refrigerate in an airtight container for up to 3 days.
Hearty Beef and Potato Soup
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Amazon Grocery, Beef Broth, 32 Oz (Previously Amazon Fresh, Packaging Ma…
Amazon$1.19
Lodge 5 Quart Cast Iron Double Dutch Oven – Pre-Seasoned – Lid Converts …
Amazon$59.9018. Beef and Spinach Soup
Looking for a light yet nutritious option? This beef and spinach soup is a fantastic choice! The combination of tender beef and fresh spinach in a savory broth creates a comforting dish that’s also healthy. Spinach is loaded with vitamins, making this soup a delightful way to get your greens!
Ingredients:
1 lb ground beef
4 cups beef broth
4 cups fresh spinach
1 onion, chopped
2 cloves garlic, minced
1 tsp oregano
Salt and pepper to taste
Instructions:
1. In a pot, brown the ground beef with onions and garlic.
2. Pour in beef broth and bring to a boil.
3. Add spinach and oregano; simmer for 5 minutes until spinach is wilted.
4. Season with salt and pepper before serving hot.
FAQs:
Can I add other greens? Yes, kale or Swiss chard work well too.
How do I store leftovers? Refrigerate in an airtight container for up to 3 days.
Beef and Spinach Soup
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Amazon Grocery, Beef Broth, 32 Oz (Previously Amazon Fresh, Packaging Ma…
Amazon$1.19
Lodge 5 Quart Cast Iron Double Dutch Oven – Pre-Seasoned – Lid Converts …
Amazon$59.9019. Beef and Carrot Soup
In the mood for a simple yet satisfying meal? This beef and carrot soup is perfect! The tender beef paired with sweet carrots in a rich broth creates a nourishing meal. It’s a fantastic way to incorporate more veggies into your diet while enjoying hearty flavors!
Ingredients:
1 lb beef stew meat, diced
4 cups beef broth
3 carrots, sliced
1 onion, chopped
2 cloves garlic, minced
1 tsp thyme
Salt and pepper to taste
Instructions:
1. In a pot, brown the beef with onions and garlic.
2. Add carrots, broth, thyme, salt, and pepper; bring to a boil.
3. Reduce heat and let simmer for 30 minutes until carrots are tender.
4. Serve hot and enjoy the comforting flavors!
FAQs:
Can I use frozen carrots? Yes, just adjust cooking time if necessary.
How do I store leftovers? Refrigerate in an airtight container for up to 3 days.
Beef and Carrot Soup
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Amazon Grocery, Beef Stew Meat, Boneless, USDA Choice, Weight Varies
Amazon$8.99
Amazon Grocery, Beef Broth, 32 Oz (Previously Amazon Fresh, Packaging Ma…
Amazon$1.1920. Beef and Pea Soup
Searching for a fresh and healthy option? This beef and pea soup is bursting with flavor! The combination of tender beef and nutrient-rich peas makes for a delightful dish that’s easy to prepare. Perfect for any day of the week, this soup is a great choice for boosting your immune system!
Ingredients:
1 lb ground beef
4 cups beef broth
2 cups peas (fresh or frozen)
1 onion, chopped
2 cloves garlic, minced
Salt and pepper to taste
Instructions:
1. In a pot, brown the ground beef with onions and garlic.
2. Pour in beef broth and bring to a boil.
3. Add peas and simmer for 15 minutes until tender.
4. Season with salt and pepper before serving hot.
FAQs:
Can I use canned peas? Yes, but add them later to avoid mushiness.
How do I store leftovers? Refrigerate in an airtight container for up to 3 days.
Beef and Pea Soup
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Amazon Grocery, Beef Broth, 32 Oz (Previously Amazon Fresh, Packaging Ma…
Amazon$1.19
Kirecoo Stainless Steel Stock Pot – 8 Quart Heavy Duty Induction Cooking…
Amazon$29.99
Kitessensu High Effective Garlic Press With Studs, Heavy Duty Garlic Min…
Amazon$11.9921. Beef and Tomato Soup
Are you ready for a comforting classic? This hearty beef and tomato soup is packed with flavor! Combining tender beef and ripe tomatoes in a rich broth makes for a satisfying stew-like soup. It’s perfect for those busy nights when you want a filling meal that’s quick to whip up.
Ingredients:
1 lb ground beef
4 cups beef broth
2 cans diced tomatoes
1 onion, chopped
2 cloves garlic, minced
1 tsp basil
Salt and pepper to taste
Instructions:
1. In a pot, brown the ground beef with onions and garlic.
2. Add diced tomatoes, broth, basil, salt, and pepper; bring to a boil.
3. Reduce heat and let simmer for 20 minutes.
4. Serve hot, enjoying the comforting flavors!
FAQs:
Can I add other vegetables? Absolutely! Carrots and celery work well.
How do I store leftovers? Refrigerate in an airtight container for up to 3 days.
Beef and Tomato Soup
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Amazon Grocery, Beef Broth, 32 Oz (Previously Amazon Fresh, Packaging Ma…
Amazon$1.19
Amazon Grocery, Petite Diced Tomatoes, 14.5 Oz (Previously Amazon Fresh,…
Amazon$0.77
Kirecoo Stainless Steel Stock Pot – 8 Quart Heavy Duty Induction Cooking…
Amazon$29.9922. Beef and Vegetable Stew Soup
Looking for a heartwarming dish? This beef and vegetable stew soup combines tender beef with a rainbow of colorful vegetables. It’s the ultimate comfort food that fills you up while nourishing your body. The savory broth and hearty ingredients make this soup perfect for cold evenings spent at home!
Ingredients:
1 lb beef chuck, cubed
6 cups beef broth
2 carrots, sliced
2 potatoes, cubed
1 onion, chopped
1 cup green beans, cut
2 cloves garlic, minced
Salt and pepper to taste
Instructions:
1. In a large pot, brown the beef with onions and garlic.
2. Add carrots, potatoes, and green beans; sauté for 5 minutes.
3. Pour in beef broth and bring to a boil.
4. Reduce heat and let simmer for 1 hour until beef is tender.
5. Season with salt and pepper before serving hot.
FAQs:
Can I use frozen vegetables? Yes, just add them towards the end of cooking.
How do I store leftovers? Refrigerate in an airtight container for up to 4 days.
Beef and Vegetable Stew Soup
Editor’s Choice
Amazon Grocery, Beef Broth, 32 Oz (Previously Amazon Fresh, Packaging Ma…
Amazon$1.19
Amazon Basics Round Pre-Seasoned Cast Iron Dutch Oven Pot with Lid and D…
Amazon$43.1923. Beef Chili Soup
Craving something robust and spicy? This beef chili soup is perfect for chilly nights! Loaded with ground beef, beans, and a mix of spices, this dish is both flavorful and fulfilling. It’s ideal for gatherings or cozy family dinners that warm everyone up from the inside out!
Ingredients:
1 lb ground beef
4 cups beef broth
1 can kidney beans, drained
1 can diced tomatoes
1 onion, chopped
2 cloves garlic, minced
2 tbsp chili powder
Salt and pepper to taste
Instructions:
1. In a pot, brown the ground beef with onions and garlic.
2. Add tomatoes, kidney beans, broth, and chili powder; bring to a boil.
3. Reduce heat and let simmer for 30 minutes.
4. Serve hot, garnished with sour cream and cilantro.
FAQs:
Can I make it vegetarian? Yes, replace beef with lentils or mushrooms.
How do I store leftovers? Refrigerate in an airtight container for up to 4 days.
Did you know? Beef chili soup can pack 20+ grams of protein per serving when loaded with beef and beans. Pro tip: boost immune support by adding beans, tomatoes, and chili spices—perfect beef broth soup recipes you can share at gatherings.
Beef Chili Soup
Editor’s Choice
Amazon Grocery, Beef Broth, 32 Oz (Previously Amazon Fresh, Packaging Ma…
Amazon$1.19
Lodge 5 Quart Cast Iron Double Dutch Oven – Pre-Seasoned – Lid Converts …
Amazon$59.9024. Beef and Corn Soup
Searching for a unique dish? This beef and corn soup combines sweet corn with tender beef in a savory broth. It’s a comforting meal that’s fun to prepare and brings a touch of sweetness to the savory flavors. Perfect for the whole family!
Ingredients:
1 lb ground beef
4 cups beef broth
1 can corn, drained
1 onion, chopped
2 cloves garlic, minced
1 tsp thyme
Salt and pepper to taste
Instructions:
1. In a pot, brown the ground beef with onions and garlic.
2. Add broth, corn, thyme, salt, and pepper; bring to a boil.
3. Reduce heat and let simmer for 15 minutes.
4. Serve hot, enjoying the sweet corn flavors!
FAQs:
Can I use frozen corn? Yes, it works just as well.
How do I store leftovers? Keep in an airtight container for up to 3 days.
Beef and Corn Soup
Editor’s Choice
Amazon Grocery, Beef Broth, 32 Oz (Previously Amazon Fresh, Packaging Ma…
Amazon$1.19
Lodge 5 Quart Cast Iron Double Dutch Oven – Pre-Seasoned – Lid Converts …
Amazon$59.90
Kitessensu High Effective Garlic Press With Studs, Heavy Duty Garlic Min…
Amazon$11.9925. Beef and Zucchini Soup
Are you in the mood for something light and healthy? This beef and zucchini soup is perfect for summer! Fresh zucchini adds a lovely crunch that pairs beautifully with savory beef broth. It’s simple to make and a great way to use extra zucchini from your garden!
Ingredients:
1 lb ground beef
4 cups beef broth
2 zucchinis, diced
1 onion, chopped
2 cloves garlic, minced
1 tsp oregano
Salt and pepper to taste
Instructions:
1. In a pot, brown the ground beef with onions and garlic.
2. Add broth, zucchini, oregano, salt, and pepper; bring to a boil.
3. Reduce heat and let simmer for 10 minutes until zucchini is tender.
4. Serve hot and enjoy the fresh flavors!
FAQs:
Can I use other vegetables? Yes, bell peppers or spinach are great alternatives.
How do I store leftovers? Refrigerate in an airtight container for up to 3 days.
Beef and Zucchini Soup
Editor’s Choice
Amazon Grocery, Beef Broth, 32 Oz (Previously Amazon Fresh, Packaging Ma…
Amazon$1.19
Vegetable Chopper,12-in-1 Multifunctional Food Chopper,Professional Onio…
Amazon$11.99
Kirecoo Stainless Steel Stock Pot – 8 Quart Heavy Duty Induction Cooking…
Amazon$29.99Conclusion
Beef broth soup recipes are a comforting and versatile way to enjoy nourishing meals that boost your immune system. From classics like beef and vegetable soup to exciting variations like spicy ramen, there’s something for everyone in this collection. Embrace the warmth of these soups, and don’t hesitate to experiment with different flavors and ingredients to make them your own!
Whether you’re cooking for your family or just treating yourself, these recipes promise deep savory flavors and wholesome goodness with every spoonful. Happy cooking!
Note: We aim to provide accurate product links, but some may occasionally expire or become unavailable. If this happens, please search directly on Amazon for the product or a suitable alternative.
This post contains Amazon affiliate links, meaning we may earn a small commission if you purchase through our links, at no extra cost to you.
Frequently Asked Questions
What Are the Health Benefits of Using Beef Broth in Soup Recipes?
Beef broth is not just a flavorful base for soups; it offers several health benefits! Rich in nutrients like collagen, amino acids, and minerals, it supports joint health and boosts your immune system. Plus, homemade beef broth can be a great choice for those looking to enhance digestion and promote gut health. Incorporating it into your meals can make them not only heartier but also more nourishing!
Can I Use Store-Bought Beef Broth for These Soup Recipes?
Absolutely! While homemade beef broth is often preferred for its rich flavor and health benefits, store-bought beef broth can be a convenient alternative. Just make sure to check the ingredient list for quality and low sodium options, as some brands can be quite salty. With the right choice, you can still whip up a delicious and savory beef broth soup!
What Ingredients Can I Add to Make My Beef Broth Soup Even Healthier?
Great question! To amp up the nutrition in your beef broth soup, consider adding vegetables like carrots, kale, or spinach, which are packed with vitamins and minerals. You can also toss in legumes like lentils or beans for added protein and fiber. Don’t forget herbs like thyme or parsley, which not only enhance flavor but also bring added health benefits!
How Can I Customize Beef Broth Soup Recipes for Different Dietary Needs?
Customizing beef broth soup recipes is easier than you think! For a gluten-free version, simply ensure that any added ingredients like noodles or sauces are certified gluten-free. If you’re looking for a low-carb option, skip the grains and focus on veggies. You can also make it paleo or keto friendly by using healthy fats and avoiding starchy vegetables. The key is to adapt the ingredients to fit your dietary preferences while keeping that deep savory flavor!
How Long Can I Store Homemade Beef Broth and Soup?
Homemade beef broth and soup can be stored in the refrigerator for up to 4-5 days. If you want to keep it longer, consider freezing it! In the freezer, beef broth can last for about 3-6 months. Just be sure to use airtight containers to prevent freezer burn. When you’re ready to enjoy it again, simply thaw it in the fridge overnight or reheat it on the stove for a quick meal!
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